Not all cabbages are the same. There are multiple kinds of cabbage out there, each offering its own unique flavor profile and ...
Michigan-based chef, former farmer, and author Abra Berens explains the difference between these two types of cabbage, and ...
Cabbage is often associated with an image of stuffed cabbage or hot cabbage soup in freezing temps–and for good reason. The crop itself thrives in cold temperatures, is very affordable, and is easy to ...
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Red cabbage is a nutrient-rich, cruciferous or Brassica vegetable that's related to broccoli, cauliflower, and kale. It’s sometimes called purple cabbage because its leaves are a dark purple-reddish ...