Stop fearing the bread aisle and start choosing the right loaves to fuel your fitness, improve digestion, and support ...

Low-carb eating feels easier when bread is back in the picture. This collection focuses on simple, familiar options that help ...

While moderate portions of bread can be part of a healthy diet, per Medical News Today, there are a number of reasons people have for wanting to cut back on bread. Cutting back on bread can reduce ...

Breaking news: Carbs are not bad for you. But all the low-carb diet trends might have you thinking that eating a slice of bread is synonymous with downing a gallon of bacon grease and shoving 100 ...

Tapping into the resistant starch in bread, pasta, and white rice can quickly boost the nutrition of these carbs. Carbohydrates have a complicated reputation. On one hand, they’re our body’s main ...

Healthiest types of bread include sprouted grain, sourdough, and whole wheat. They provide fiber, protein, and nutrients that can benefit overall health.

Chris Pinahs has been working in a bakery since he was a child. In fact, his family lived upstairs from the Pinahs' bakery on 39th and Center in Milwaukee, and Pinahs' grandfather started a bakery in ...

PORTLAND, Maine — A sign in Stephen Lanzalotta’s bakery reads, “Senza il pane tutto diventa orfano.” In Italian, that means, “Without bread everyone’s an orphan.” But fewer customers are buying his ...

Reduced- and low-calorie breads are having a moment - almost as big of a moment as low-calorie ice cream. The food industry has been working hard to transform all of your favorite, crave-worthy foods ...

Fresh bread and delicious homemade pastries are nothing short of delicious, but some of our favorite baked goodies don’t always love as back, as they can contain high amounts of carbohydrates and ...

Most Americans eat more bread than they think — toast for breakfast, a sandwich or soup in a bread bowl for lunch, and a few pieces of garlic bread with your dinner. Breads also include pizza dough, ...