The menu is partially inspired by Ischia, the small island off the coast of Naples where Di Meglio’s grandmother grew up. The chef is working with a wood-fired oven, rotisserie, and grill, and his ...
Al Di Meglio is the talented chef behind Mulberry Street hot spot Rubirosa. After accepting the Eater Burger Week challenge, Al spent weeks testing the recipe for Rubirosa's first-ever burger. The ...
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