All that talk about eating Asian carp to slow its portended incursion into the Great Lakes got Carl Galvan thinking. Galvan, is the energetic, peripatetic chef-turned-fishmonger who handles ...

This is the first time we've ever cooked such a huge fish! A Huge Silver Carp Cooked in the Homemade Oven to a Crispy Crust. Thank you for watching, if you enjoyed it, please give us a like! #fish ...

Americans can be picky about their fish, and if you ask a typical seafood lover if you can eat carp, you might get a puzzled look in return. This isn’t because carp aren’t edible. They definitely are, ...

Sandwiched in a plush brioche bun slathered with spicy mayo and topped with the familiar lettuce, tomato and onion, the flavorful burger patty is heavy on the oregano, garlic and black pepper, and pan ...