This double dark chocolate cherry sourdough bread recipe is a chocolate lovers dream! Full of chocolate in every bite with a ...

1. Set the oven at 425 degrees. Cut a sheet of parchment paper that is 6 inches longer than the top of a heavy-based heatproof 3 1/2-to-4-quart casserole with a lid (enameled cast iron is ideal here).

Bread dough proofing in a glass bowl covered by a white and red towel - rom_olik/Shutterstock Those who have embarked on a journey into breadmaking will know that it can be a frustrating hobby. Bread ...

Baking bread can be so satisfying—from the bubbly starter to that first warm, chewy bite. But even after being professionally trained and enthusiastically experimental over the years, I could never ...