Time for one of the most loved cuisines in the world. Italian cooking is all about big flavors, cozy sauces, and dishes that ...

Abbondanza — Italian for "abundance" — is a bi-monthly column from writer Michael La Corte in which the author shares his tips for making traditional Italian-American recipes even better. For our ...

There's nothing quite like a satisfying tray of stuffed shells to ignite your taste buds and keep your belly full. This classic Italian comfort food is relatively easy to make and doesn't require a ...

Our collection of winter pasta recipes features cozy baked dishes like French onion mac and cheese, seasonal produce such as ...

Preheat oven to 375F. Prepare pasta shells according to package directions; drain. Set aside. Shred beef Pot Roast with two forks. Meanwhile, combine shredded beef, cottage cheese, 1/2 cup Parmesan ...

Pasta can be as simple as buttered noodles, or as complex as a 54-layer lasagna. Either way, when you pile a bite on your fork and shovel it in? Pure bliss. We ate a lot in 2025. From cookies, to ...