Despite my deep love of cooking and affinity for hours-long projects like multi-layered lasagna and homemade challah bread, I also have a soft spot for lazy cooking. You know what I’m talking about — ...
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Lemon chicken and orzo
This easy 45-minute recipe is perfect for busy weeknights and flexible enough to customize with your favorite vegetables. ⭐ Ready in just 45 minutes ⭐ Creamy, citrusy, and full of flavor ⭐ Easy ...
Heat the oil and butter in a large skillet over medium heat. Add the chopped yellow onion and cook until translucent, about 3 minutes. Stir in the orzo, minced garlic, Italian seasoning, onion powder, ...
In this video, we'll be making a delicious and easy one pot meal that is perfect for a busy weeknight dinner - Lemon Chicken Orzo! This dish is made in just one pot, making clean up a breeze, and the ...
A Mediterranean inspired soup with chicken, orzo, spinach, carrots, oregano and basil simmered in a lemon infused chicken broth and topped with a lemon wheel. 8 cups fat-free chicken broth1 boneless, ...
Heat 1 tablespoon oil in a large pot over medium-high heat. Add chicken and sprinkle with 1/2 teaspoon each oregano (and/or thyme), salt and pepper. Cook, stirring occasionally, until lightly browned, ...
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31 chicken recipes that make starting over in the kitchen feel good
Rediscover joy in cooking with comforting chicken recipes that deliver full flavor and a fresh start, perfect for everyday ...
Heat oil in a large pot. Add onions, carrots, and celery. Cook over medium heat for about 3-5 minutes or until tender.Meanwhile, tie up herb sprigs into a bundle with cotton twine. Once the vegetables ...
Despite my deep love of cooking and affinity for hours-long projects like multi-layered lasagna and homemade challah bread, I also have a soft spot for lazy cooking. You know what I’m talking about — ...
¾ cup uncooked orzo ¼ tsp. lemon zest 3 tbsp. lemon juice 1 tsp. extra-virgin olive oil ½ tsp. kosher salt ½ tsp. minced garlic ¼ tsp. honey 1/8 tsp. freshly ground black pepper 1 cup shredded ...
Despite my deep love of cooking and affinity for hours-long projects like multi-layered lasagna and homemade challah bread, I also have a soft spot for lazy cooking. You know what I’m talking about — ...
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