When you're perusing your way down the breakfast aisle at the grocery store, you'll be greeted by a plethora of syrup options. Plastic jugs shaped like little women. Glass bottles touting maple leaves ...
At far right, Black Hawk County Conservation Naturalist Katie Klus explains the process of making maple syrup inside Hartman Reserve's Sugar Shack. A class of sixth graders from St. John Catholic ...
Other Name(s): All pure maple syrup is produced from the sap of maple trees (Acer). Pure maple syrup is classified by a grading system determined by translucence (color) and flavor intensity. The ...
MONTPELIER Grading standards for maple syrup have been revised to match international standards, the U.S. Department of Agriculture said Wednesday, and now consumers can have a better understanding of ...
Maple syrup is nature's nectar, but you've probably noticed that the real deal comes with a high price tag. Given how much ...
The Takeout on MSN
What's Up With Those Tiny Handles On Maple Syrup Bottles?
Those tiny handles on maple syrup bottles aren't random -- here's why they exist and what they reveal about design and ...
This week on Good Food, I chatted with Rich Focht, who has Hummingbird Ranch in Staatsburg, NY. They produce maple syrup, maple creams and maple sugar. It’s so fascinating how maple syrup is made – it ...
Rich Focht owns Hummingbird Ranch in Staatsburg, NY. They make maple syrup, maple creams and maple sugar. According to Rich, only 2% of sap is sugar. It takes 50 gallons of sap to make just 1 gallon ...
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