Food waste is a mounting global concern, and with the planet’s population continuing to grow, so too does the pressure on food systems. While countless initiatives are aimed at reducing waste at ...

California shoppers are about to see a quiet but sweeping change on grocery shelves: the familiar "sell by" date is being ...

The can of chickpeas in the pantry has a "best by" date that passed two weeks ago. The loaf of bread on the countertop boasts a "sell by" date of today. And then there's the Manchego cheese in the ...

In 2022, U.S. grocers wasted 5 million tons of food, with 35% of it going to landfills, according to the food waste nonprofit ReFed. More than half of that waste — 2.7 million tons — was past the ...

There’s a good chance that you or someone you know has trashed perfectly good food over confusion about date labels. Now, the US government is looking for a fix. A group of four federal agencies, ...

Nestlé joined lawmakers, food company representatives, food bank officials, environmental advocates and academics today in support of a joint effort in the Senate and House of Representatives to ...

As part of National Food Safety Month, Hans Weding, Extension registered dietitian and certified ServSafe instructor who has led numerous food safety training courses for professionals in the food and ...

Food waste remains a significant pressure on the global food retail supply chain, with the economic cost forecast to reach ...