Pastry chefs are typically identifiable by two things: their fluffy toque hats and rolling pins covered in patches of flour. But FYI: The pins aren’t props. Rolling pins are to bakers as magic wands ...

An essential tool in many bakeries and kitchens, rolling pins are used to evenly flatten everything from pie and pastry doughs to cookie and pasta doughs. Simple as the tool may be -- some rolling ...

This article was originally on a blog post platform and may be missing photos, graphics or links. See About archive blog posts. An essential tool in many bakeries and kitchens, rolling pins are used ...