This acidity chart tells you which foods are high in acid and which are low. High-acid foods can be canned with a water bath canner and/or a pressure canner, while low-acid foods must be canned with a ...
Hosted on MSN
Water Bath vs Pressure Canning for Safe Preserves
Let’s talk about water bath vs pressure canning. No matter if you are new to canning or have been doing this for years. It’s always a good time to talk about safely preserving our food. When it comes ...
Learn how to use a pressure canner safely, and you'll save money on groceries all year long. Some of us were lucky to learn food preservation skills at home, on long, hot summer days that now exist as ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results