Michigan-based chef, former farmer, and author Abra Berens explains the difference between these two types of cabbage, and ...
STATEN ISLAND, N.Y. — Cabbage might be a tough sell on the family. When it’s boiled in soup or as a side for, say, corned beef, it kicks up a heavy, gaseous smell. That might be a pleasant fragrance, ...
Think you don’t like red cabbage? This crispy, savory strudel with roasted chestnuts, cranberries, and goat cheese might ...