Imagine a scrumptious homemade pear pie, laced with a flaky buttery crust and a juicy, cinnamon and nutmeg infused fresh pear pie filling. It is the stuff dessert dreams are made of. A sweet friend ...

Thanksgiving is the only day of the year when pie is an out-and-out requirement. Yet a pie can be, even for the experienced baker, an intimidating thing -- especially on a day when a million other ...

This is the perfect pie for fall, and oh so simple! The sweet, ripe pears sing in the filling, and the savory cheddar streusel on top makes you wish you had more. Try it!

Any way you slice it, the holiday season is prime time for sweet celebrations, and we've got holiday pie recipes from some of the best bakers in the business. Whether you're in the mood for a ...

Including tarts, cakes, pies, and more, these pear dessert recipes are a tasty reminder that apples shouldn’t get all the fall fruit glory. Ranging from low-fuss loaf cakes and galettes to ...

Instructions: Pulse the flour with the granulated sugar and salt in a food processor. Add the butter and pulse until the mixture resembles coarse meal with some pea-size pieces remaining. Combine ice ...

Since fresh pears are easy to come by right now, how about turning them into a pie? Ever made one of those? If so, you may be in the market for a new version to add to your repertoire. If not, here’s ...

This handed-down recipe has been made by at least three generations of Cagle women. Teresa Cagle inherited the recipe from her mother-in-law, Bernese Cagle, who inherited it from her mother-in-law, ...

If we’ve learned anything about the cult-favorite cronuts — the love child of a croissant and donut — and brookies — another love child, now between a brownie and cookie — it’s that desserts are so ...

COME AUTUMN’S harvest, apples take pride of place in American desserts, and I’m not one to argue that. But what of the humble pear? It arrives a little later in the season and is often overlooked, ...