Corned beef and cabbage is a traditional Irish dinner recipe typically reserved for St. Patrick's Day, but if you grew up with a version that literally tasted like boiled socks, you may have sworn off ...

Slow cooker corned beef and cabbage is a comforting, flavorful meal that’s perfect for celebrating St. Patrick’s Day or enjoying a hearty dinner any time of the year. With tender corned beef, soft ...

In the pursuit of an easy dinner, there have been some weeks when I have the fast meal routine mastered and other weeks when it doesn't quite come together as I had hoped. As much as I love pizza, ...

This St. Patrick’s Day, let your slow cooker be your pot of gold with this low-and-slow take on traditional Irish corned beef and cabbage. There's no luck needed for making this long-simmered version ...

Looking for an easy, hearty family dinner? This slow cooker ham with cabbage and potatoes is comforting, budget-friendly, and ...

Are you of Irish descent? If you answered yes, I'd believe you. Some 10.8 percent of Americans, a whopping 36 million of us, claim to have some form of Irish ancestry. That's just over half of the 70 ...

These slow-cooker recipes require two steps: throw everything in the slow cooker and walk away. Serve slow-cooked meats, soups, dips, and desserts any day of the week.

Corned beef cabbage is synonymous with St. Patrick’s Day, but we’re here to say this comforting dish shouldn’t just be relegated to being served for a few days in March. Made with brisket, potatoes, ...

Prep the corned beef and vegetables: Place the corned beef in a large slow cooker and scatter the pickling spices on top. Layer the rutabaga, carrots, potatoes and leek in the cooker (in this order ...

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