Blake Smith shows how the simple technique of cutting a spiral pattern into your hot dog before grilling it will not only improve the wiener-eating experience, but will also transform the dog into a ...
If you’re making cold ham sandwiches, you can even skip the cooking. Emily Saladino is a journalist, editor, and recipe developer in New York. Previously a culinary editor at Food Network and managing ...
We may receive a commission on purchases made from links. Much like scoring meat helps it soak up marinades better, spiral-cut dogs welcome condiments deep into their ridges. The shape also stretches ...
In the 1930s, Harry J. Hoenselaar was just another ham salesman in Detroit trying to find an edge. He spent his days handing out samples of honey-glazed ham and teaching drugstore clerks how to slice ...
In the 1930s, Harry J. Hoenselaar was just another ham salesman in Detroit trying to find an edge. He spent his days handing out samples of honey-glazed ham and teaching drugstore clerks how to slice ...
It’s the ham world’s equivalent of pop music: a honeyed, easy-to-eat mainstay of the buffet table. Now, even boutique producers are starting to make it. By Kim Severson In the 1930s, Harry J.
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