Starring in everything from sizzling burgers, and tender pull-apart roasts, to super-hearty winter stews, beef is the one kitchen staple that seems infinitely versatile. But if you're the type to plan ...
Don't treat your ground beef like a stir-fry -- be patient and follow these cooking tips to achieve tender, perfectly browned ...
Medically reviewed by Allison Herries, RDN Key Takeaways Ground turkey is usually lower in saturated fat than ground beef, ...
For the past several decades, ground beef has been the star of many comforting, old-school recipes. Ground beef is made from several different cuts of meat, such as chuck, round, shank, and sirloin.