Did you know there are a ton of different kinds of olives? Let's break them all down for you so you can discover which type ...

Olives bring Mediterranean flavor and history to your table, with ancient roots in Greek, Roman, and Egyptian cultures. The curing process—using water, brine, lye, or salt—transforms bitter raw olives ...

Spooning them out of the jar for a salty snack, grinding them into a tapenade, slicing them over a pizza, spearing them to garnish a martini…the list could go on when it comes to all the uses for ...

You probably grab olives without a second thought—plopping them onto a salad, piling them on an appetizer tray or sneaking one from your martini (guilty as charged). Tasty? Absolutely. But could you ...