As federal SNAP reductions hit rural and urban Alaska alike, families face deeper food insecurity with real mental health ...

Inspired by A Christmas Carol, this fictional reckoning delivers urgent food safety leadership lessons from Dr Darin Detwiler ...

The restaurant with 23 violations also had what appeared to be mold in the ice machine, which was also not clean.

Recent health inspections in some Troy restaurants revealed potentially hazardous ingredients, cockroaches and more between ...

Drawers are convenient, but they are not catchalls. When you stash the wrong things in them, you invite clutter, damage, and ...

Your countertops should be hard-working, not cluttered. Clearing them off makes cooking easier, cleaning faster, and your ...

Parchment paper is common in kitchens, and seems simple to use. However, there are several easily avoidable mistakes when it ...

Cream cheese-based dips are an excellent party food. A chef shared some of his top tips for whipping up flavorful, ...

Violations marked as priority contribute directly to the elimination, prevention or reduction in the hazards associated with foodborne illness. Priority violations include prevention of contamination, ...

States that slashed their own taxes have only made themselves more reliant on federal funding, and thus stand to be disproportionately harmed by the cuts to SNAP and also to Medicaid contained in the ...

The Pennsylvania Department of Agriculture, 866-366-3723, uses a risk-based inspection reporting process for restaurants and other food handlers.

The Pennsylvania Department of Agriculture, 866-366-3723, uses a risk-based inspection reporting process for restaurants and other food handlers.